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IKEA Goes All in on Veganuary
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Vegan Oat Milk Brand Oatly’s New Guide Helps Dads Ditch Dairy
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Carl’s Jr. Is Going Meat Free On Earth Day
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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Vegan Chef Matthew Kenney’s New Meal Delivery Service Lets You Bring His Restaurants Home 
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