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Vegan Ghee Debuts in US Stores
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Taiwanese Vegan Pop-Up Takes Over Cocobella Creamery in Hollywood
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Meat Consumption in America Down for First Time in Six Years Due to COVID-19 
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California Chain Burger Lounge Is Now Making Plant-Based Versions of Its Most Popular Dishes
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San Francisco’s Michelin-Starred Restaurant Lazy Bear Goes Vegan for Nine Days 
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Vegan Cowboys Will Pay $2.9 Million to Turn Grass into Vegan Milk
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