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Jimmy Dean Launches “Plant-Based” Sausages That Contain Egg Whites
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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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Tyson Drops Eggs from Its “Plant-Based” Nuggets, Discontinues “Half-Vegan” Blended Burger
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Good Catch’s Vegan Seafood Expands to Europe 
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Vegan Seafood Startup Raises $18 Million to Disrupt Global Shrimp Industry
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Iron Chef Jose Garces Just Named His First Vegan Restaurant After His Daughter
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