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Yogurtland Brings Back Vegan Salted Chocolate Soufflé Flavor for the Holidays
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Better Beef: This Robot Prints 3D-Vegan Burgers to Match Your Protein Preferences
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Why Humanitarian Chef José Andrés Is Excited to Serve Lab-Grown Meat 
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Drake-Backed Vegan Chicken Hits Restaurant Menus in NYC, LA, and Miami
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This Vegan Cheesecake Brand Is About to IPO
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A Huge Vegan Grocery Store Just Opened in San Diego
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