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So Delicious Launches New Line of Vegan Cheeses 
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This Scientist Is Developing the Perfect Milk for Vegan Cheesemaking
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Oatly’s First UK Factory to Produce 300 Million Liters of Dairy-Free Milk Per Year
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Veganuary Co-Founder Launches Investment Fund to Support New Vegan Companies  
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First Study of Its Kind Links Vegan Meat to Better Gut Health (Plus an Icky Side Effect)
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Chef Matthew Kenney’s Newest Vegan Restaurant Is In the Maldives. Here’s What to Order.
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