Recipes

13 Best Vegan Restaurants in San Diego: Local Edition 

by Jared Cross

Taste Tests

9 Easy Ways to Jazz Up Trader Joe’s Vegan Mac and Cheese

by Tanya Flink

Recipes

7 Vegan Sandwich-and-Tea Pairings for a Spring Tea Party

by Stephanie Dreyer

Recipes

9 Fabulous Ways to Prepare Tofu 

by Jasmin Singer & VegNews Editors

Recipes

Chef Matthew Kenney’s 40+ Vegan Restaurants: The Complete Guide

by Tanya Flink

Recipes

We Have the (Plant-Based) Meats: Best Vegan Butcher Shops 

by Tanya Flink

Recipes

The 16 Best TikTok Recipes and How to Make Them Vegan

by Tanya Flink

Features

11 Best Vegan Popcorn Snacks That Aren’t Just For Movie Night 

by Karen Asp

Products

The 30 Best Vegan Yogurts You Have to Try: Definitive Guide 

by Sarah McLaughlin

Vegan Food Guides

How to Cook the Perfect Vegan Grilled Cheese (and 9 Twists You Have to Try)

by Karen Asp

Recipes

The Vegan Guide to the Cheesecake Factory

by Tanya Flink

Features

This Couple Is Serving Up Vegan Comfort Food in America’s Dairyland

by VegNews Editors

Recipes

15 Eggless Easter Brunch Recipes You Need

by Nicole Axworthy

Recipes

25 Accidentally Vegan Cookies

by Tanya Flink

Recipes

These 10 Vegan Easter Recipes Will Have Your Family Drooling

by Sarah McLaughlin

Recipes

The Ultimate Vegan Guide to Carl’s Jr. 

by Tanya Flink

Black Lives Matter

The Best Crab Cakes in Baltimore Are Vegan

by VegNews Editors

Recipes

The 7 Best Vegan Passover Recipes

by Nora Kovaleski and Sarah McLaughlin

Vegan Food Guides

13 Vegan Easter Candies and Chocolates That Ship Nationwide

by Karen Asp

Vegan Food Guides

10 Vegan Easter Candies We Want To Find in Our Easter Basket

by Tanya Flink

Recipes

How to Eat Vegan at McDonald’s—Before the McPlant 

by Tanya Flink

Recipes

VegNews’ Picks for the Best Vegan Cheese and Wine Pairings

by Ana Levley

Recipes

7 Essential Foods For a Vegan Passover Care Package 

by Tanya Flink

Recipes

7 Best Vegan Cocktails (& Mocktails) for Zoom Happy Hours 

by Tanya Flink