Recipes

The Most Insane Vegan Things I’ve Eaten Since Moving to Texas

by Emily Hunt Kivel

News

Burger King’s Impact on Deforestation Exposed

by Anna Starostinetskaya

News

Dairy Company Bets on Vegemite to Stay Afloat

by Anna Starostinetskaya

News

GO VEGGIE Launches Vegan Bacon Cheese Snacks

by Anna Starostinetskaya

News

General Mills Makes Another Vegan Investment

by Anna Starostinetskaya

News

Norway’s Largest Meat Co. Launches Meatless Line

by Anna Starostinetskaya

News

Starbucks Launches Two Drinks Made with Plant-Based Milk

by Anna Starostinetskaya

Recipes

3 Ways to Get Vegan Products at Your Grocery Store

by Tanya Flink

News

City Council Asks VegFest to Sell Meat Sausages

by Anna Starostinetskaya

News

Bacon Brand Buys Plant-Based Meat Company

by Anna Starostinetskaya

News

Ritter Sport Debuts Its First Vegan-Certified Bars

by Anna Starostinetskaya

News

Muscle Milk Gets into the Plant-Based Protein Game

by Anna Starostinetskaya

News

School District Swaps Pepperoni Pizza for Plants

by Anna Starostinetskaya

News

Israeli Company Debuts Vegan Milk Chocolate Coins

by Anna Starostinetskaya

News

Breyers Releases Second Vegan Ice Cream Flavor

by Anna Starostinetskaya

News

New Kite Hill Vegan Yogurt Flavor Arrives at Target

by Nora Kovaleski

News

Daytona Fans Will Be Treated to Free Vegan Food

by Anna Starostinetskaya

News

Vegan Chocolate Shop to Open on Valentine’s Day

by Anna Starostinetskaya

News

Ben & Jerry’s Debuts Another Vegan Ice Cream Flavor

by Anna Starostinetskaya

News

Vegan Ice Cream Company Debuts Two New Flavors

by Anna Starostinetskaya

News

Portland to Get Its First All-Vegan Doughnut Shop

by Anna Starostinetskaya

News

Chickpea Snacks Sales Grow by 150 Percent

by Sarah McLaughlin

News

Breyers Releases Vegan Ice Cream

by Anna Starostinetskaya

Recipes

A Vegan Valentine’s Day You Can’t Beet

by Nora Kovaleski