Recipes

Sweet & Spicy Noodle Salad

by Crissie Mergogey

Recipes

4 Vegan Tasting Menus to Celebrate Valentine’s Day

by Margaux Lushing

Recipes

Raw Dark Chocolate Hearts

by Anna Starostinetskaya

News

Acclaimed Wine Guide Publishes Vegan Pairing Tool

by Anna Starostinetskaya

Recipes

10 Ways to Veganize Classic Hanukkah Dishes

by Anna Starostinetskaya

Recipes

10 Vegan Things I Want for Christmas

by Ryan Ritchie

Recipes

Vegan Ranch Chickpea Snacks

by Anna Starostinetskaya

News

Food Writer Fooled by New Animal-Free Burger

by Richard Bowie

News

My Love Affair with Squeeze Packs (Even Though I Don’t Have Kids!)

by Anna Starostinetskaya

News

Coconut Bliss Debuts New Cookie and Cinnamon Flavors

by Richard Bowie

News

Gardein Pizza Pockets Hit Shelves Nationwide

by Anna Starostinetskaya

Recipes

10 Vegan Dishes from (the Country of) Georgia

by Sarah May Grunwald

News

Winner of First-Ever Vegan Battle of the Brussels Announced

by Anna Starostinetskaya

News

Hampton Creek to Introduce 43 New Products

by Anna Starostinetskaya

News

Pizza Chain to Offer Vegan Options

by Richard Bowie

News

Daiya Announces New Creamy Vegan Salad Dressing Line

by Laurie Bradley

Recipes

New Pistachio Milk and Pecan Milk Hit Store Shelves

by Richard Bowie

News

Kids Taste Test Vegan Ben & Jerry’s on Bon Appetit

by Anna Starostinetskaya

Recipes

Ridged Kale Chips

by Anna Starostinetskaya

News

Britain’s Biggest Award Show Offers Vegan Menu

by Richard Bowie

Recipes

15 Vegan Chocolates Sure to Impress Any Valentine

by Melissa Robinson

News

McDonald’s Launches Calorie-Bomb Kale Salads

by Richard Bowie

News

NYC Restaurateur to Convert 15 Bars and Restaurants to Vegan

by Anna Starostinetskaya

News

Europe’s First Vegan Pizza Restaurant Adored by Diners

by Richard Bowie