Features

The 20 Vegan Desserts to Eat Before You Die

by VegNews Editors

Recipes

How to Build the Ultimate Vegan Taco

by Anna Starostinetskaya

Move Over, Doughnuts—We’re Obsessed With These 14 Vegan Mexican Desserts

by Tanya Flink

Recipes

Vegan Backyard Foraging: 7 Simple Steps to Start Today

by Graceann Barrett

Recipes

A Wine Educator’s Secrets for Perfectly Pairing Vegan Wine and Chocolate 

by Sarah Phillips

Recipes

The 5 Best Vegan Milks For Making Lattes at Home

by Tanya Flink

COVID

9 Vegan Products You Can Still Find at Grocery Stores, Despite Bare Shelves 

by Tanya Flink

News

The Results Are In! Here are the Winners of the 2020 Veggie Awards

by VegNews Editors

Health + Wellness

5 Plant Foods For Protection During Cold and Flu Season

by Laurie Marbas, MD

Health + Wellness

The 5 Healthiest Cooking Oils for Vegan Diets

by D. Scott Caruthers

Recipes

7 Irish-Inspired Vegan Recipes for St. Patrick’s Day

by Tanya Flink

Products

20 Vegan Snacks You Can Get at CVS

by Sarah McLaughlin

Recipes

10 Vegan Muffins to Feed the Hungry on National Muffin Day

by Tanya Flink

Recipes

7 Vegan Recipes to Get You In the Mardi Gras Mood

by Tanya Flink

Features

5 Vegan Turmeric Recipes for Those Who Are Slightly Intimidated by It

by Susan Tucker

Recipes

11 Vegan Restaurant Menus to Get in the Mood for Valentine’s Day

by Tanya Flink

Recipes

22 Vegan Dishes We’re Drooling Over at the Oscars After-Party

by Tanya Flink

Recipes

The 14 Best Vegan Boxes of Chocolate for Valentine’s Day 

by Tanya Flink

Recipes

7 Healthy Easy Vegan Hacks for Your Super Bowl Buffet

by Tanya Flink

Recipes

14 Trader Joe’s Must-Haves for Your Vegan Super Bowl Party

by Tanya Flink

Recipes

The VegNews Guide to Vegan Girl Scout Cookies

by Richard Bowie

Recipes

The 5 Best Vegan-Friendly Restaurants In Copenhagen

by Gustav Hassert

Travel

The 6 Best Vegan Brunches in Denver

by Lauren Smith

Recipes

7 Cheaper, Healthier Hacks for Your Favorite Vegan Starbucks Drinks 

by Tanya Flink