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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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Impossible Burgers Are About to Get Much Cheaper in Stores
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Eat Just Opens Vegan Culinary Studio in China
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This Vegan Egg Cooks, Tastes, and Cracks Like a Chicken Egg
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UN Endorses Call for a Global Shift to a Plant-Based Diet
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Starbucks Adds Beyond Meat, Vegan Pork, and Oatly Lattes to 4,200 Stores Across China
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