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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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We Can Slash Carbon Emissions by 90 Percent by 2035. But Government Subsidies for Animal Agriculture Must End First. 
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Kraft Launches Vegan Version of Classic Blue Box Mac and Cheese in Australia
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Breyers Ups Its Vegan Ice Cream Range With 2 New Flavors
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Ariana Grande’s Vegan Makeup Line R.E.M Drops This Week. Here Is Everything We Know.
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