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Top Chef Alum Opens Fifth Vegan Burger Shop in Washington, DC 
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New Petition Demands Shut Down of Trafficking and Consumption of Wild Animals Worldwide 
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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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VegNews Launches First Book: The VegNews Guide to Being a Fabulous Vegan
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Veggie Grill Adds Vegan Wine to Menu
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20-Member Coalition Demands USDA Slow Slaughter Speeds Amid COVID-19 Pandemic
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