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New Restaurant Hungry Angelina to Bring Vegan Comfort Food to Southern California  
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Startup Readies to Make 18 Million Pounds of Animal-Free Seafood Annually
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Arby’s Looks to Add Plant-Based Impossible Meat to Menu
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JUST Egg Sells the Vegan Equivalent of 40 Million Chicken Eggs
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Global Vegan Meat Industry to Reach $8.1 Billion by 2026
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Shhh! Wendy’s Quietly Adds Plant-Based Burger to Its Menu in Canada
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