The 6 Delicious Reasons Ikea San Francisco Is Its Most Sustainable Location Yet
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The 6 Delicious Reasons Ikea San Francisco Is Its Most Sustainable Location Yet
Replacing 20 Percent of Beef with Mushroom Meat Can Cut Deforestation in Half by 2050
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Replacing 20 Percent of Beef with Mushroom Meat Can Cut Deforestation in Half by 2050
Canadian Meat Giant Maple Leaf Is Now Developing Better Vegan Meat From Fungi 
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Canadian Meat Giant Maple Leaf Is Now Developing Better Vegan Meat From Fungi 
Vega Founder's New Cell-Based Scramble Is More Nutritious Than Chicken Eggs
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Vega Founder’s New Cell-Based Scramble Is More Nutritious Than Chicken Eggs
New Fish-Free Tuna and Shrimp Make a Splash Onto Asia's Seafood Scene
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Unilever's New Vegan Bacon Technology Makes It a Worthy Contender for Meat Lovers
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Unilever’s New Vegan Bacon Technology Makes It a Worthy Contender for Meat Lovers
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