Health
Scientists Are Replacing the Sugar in Chocolate With Chocolate Waste: “Surprisingly Good” Scientists Are Replacing the Sugar in Chocolate With Chocolate Waste: “Surprisingly Good”
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Thanks to These 18 Brands, It’s Easier Than Ever To Go Vegan With An Allergy Thanks to These 18 Brands, It’s Easier Than Ever To Go Vegan With An Allergy
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Food News of the Week: Jackfruit “McRib,” Healthier Beyond Sausage, and Oatly Launches Baby Food Food News of the Week: Jackfruit “McRib,” Healthier Beyond Sausage, and Oatly Launches Baby Food
Wellness
From Cruelty-Free Skincare to Infrared Saunas: How to Create a Vegan Home Spa Oasis From Cruelty-Free Skincare to Infrared Saunas: How to Create a Vegan Home Spa Oasis
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From Steak and Salmon to Pork Loin: 8 Brands Making Whole-Cut Vegan Meat From Steak and Salmon to Pork Loin: 8 Brands Making Whole-Cut Vegan Meat
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