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Shifting Toward a Plant-Based Food System Would Create 19 Million Jobs in Latin America by 2030
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World’s First Lab-Grown Ribeye Steak Is Here
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New Vegan French Bakery Opens in Beverly Hills 
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Netherlands Lab-Grown Meat Pioneer Secures $55 Million to Bring Slaughter-Free Beef to Market
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New Research Explains the Link Between Meat and Cancer
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The US Is Getting a National Vegan Welcome Center
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