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Vegan Brand Miyoko’s Sues California for Violating Free Speech with Restrictive Labeling
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Bloomberg Shifts Workplace Menus to Focus on Plant-Based Foods
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Plant-Based Catering Helps Large Events Slash Greenhouse Gases By as Much as 10 Tons, Report Finds
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EU Considers Meat Tax That Could Slash Beef Consumption by 67 Percent by 2030
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One Serving of Meat Is 35 Times More Environmentally Damaging Than a Serving of Vegetables, Oxford Study Finds
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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 
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