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It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras. It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
Taste Test
7 Vegan Fast-Food Breakfasts to Try (Plus, Recipes to Make Your Own) 7 Vegan Fast-Food Breakfasts to Try (Plus, Recipes to Make Your Own)
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Fish-Free Tuna and France’s Swap Chicken Debut in Chicago: “A Meaningful Shift” Fish-Free Tuna and France’s Swap Chicken Debut in Chicago: “A Meaningful Shift”
Environment
To Save the Whales, We Need to Stop Eating Lobster—Here’s Why To Save the Whales, We Need to Stop Eating Lobster—Here’s Why
Health + Wellness
From Eating More Greens to Staying Hydrated, 5 Expert Tips for Hair Growth From Eating More Greens to Staying Hydrated, 5 Expert Tips for Hair Growth
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