Restaurants
Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds
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The Wave of Food Companies ‘Quiet Quitting’ Meat and Dairy Has Begun The Wave of Food Companies ‘Quiet Quitting’ Meat and Dairy Has Begun
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Is Chick-fil-A’s Meatless Chicken Sandwich a Hit? 68 Percent of Customers Would Buy It Again Is Chick-fil-A’s Meatless Chicken Sandwich a Hit? 68 Percent of Customers Would Buy It Again
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New Fish-Free Tuna and Shrimp Make a Splash Onto Asia’s Seafood Scene New Fish-Free Tuna and Shrimp Make a Splash Onto Asia’s Seafood Scene
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This Vertical Farm Gets the Price of Fresh Vegetables Down to $1 per Pound This Vertical Farm Gets the Price of Fresh Vegetables Down to $1 per Pound
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