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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Does the World Really Need Another Vegan Milk? How About One Made From Potatoes?
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Volvo Commits to Setting New Animal-Free Standard in Car Industry, Starting With Leather
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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The O.C.’s Rachel Bilson Is Obsessed with Oat Milk. Here’s Why.
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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