Health
Plant-Based Diets Linked to 39 Percent Lower COVID-19 Infection Rate, Study Finds Plant-Based Diets Linked to 39 Percent Lower COVID-19 Infection Rate, Study Finds
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Beyond Meat’s New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat Beyond Meat’s New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat
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Vegan Restaurant News of the Week: Indian Fusion in Venice, Top Chef Pop-Ups, and More Vegan Restaurant News of the Week: Indian Fusion in Venice, Top Chef Pop-Ups, and More
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Can Shake Shack’s New Cooking Oil Make Fast Food—and the Planet—Healthier? Can Shake Shack’s New Cooking Oil Make Fast Food—and the Planet—Healthier?
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Vegan Food News of the Week: Travis Barker-Approved Chicken Bowls, Whole Foods Thanksgiving, and More Vegan Food News of the Week: Travis Barker-Approved Chicken Bowls, Whole Foods Thanksgiving, and More
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