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Tel Aviv’s 3D-Printed Vegan Meat Brand Goes Public, Raises $13 Million
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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals
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Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024
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KFC-Inspired Vegan Chicken Shop Opens in UK
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North Carolina Restaurant Mozzarella Fellas Goes Vegan
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Vegan Restaurateur Ravi DeRossi Opens Three NYC Restaurants on the Same Day
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