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This Startup Will Soon Produce 45 Million Pounds of Vegan Mushroom Steak Every Year This Startup Will Soon Produce 45 Million Pounds of Vegan Mushroom Steak Every Year
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Better Beef: This Robot Prints 3D-Vegan Burgers to Match Your Protein Preferences Better Beef: This Robot Prints 3D-Vegan Burgers to Match Your Protein Preferences
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Dairy-Free ‘M&Ms’, Pride Milkshakes, and More Vegan Food News of the Week Dairy-Free ‘M&Ms’, Pride Milkshakes, and More Vegan Food News of the Week
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How Do You Make Whole-Cut Cultivated Meat? You Exercise It, Of Course. How Do You Make Whole-Cut Cultivated Meat? You Exercise It, Of Course.
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