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The World’s Most Advanced Lab-Grown Meat Facility Just Opened in California
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Billie Eilish’s New Vegan Milk Chocolate Bar and Other Vegan Food News of the Week 
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Vegan Spam Took Over Asia. Now It’s Coming for American Menus
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Jay-Z’s Latest Plant-Based Investment Helps Vegan Cheese Brand Misha’s Raise $3 Million 
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Why This Hawaiian Startup Is Making Vegan Meat from Cashew Industry Waste 
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