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Can We Make Exact Vegan Replicas of Chicken Breasts and Fish Fillets? This Global Contest is Betting $15 Million On It
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Oatly’s First UK Factory to Produce 300 Million Liters of Dairy-Free Milk Per Year
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Trans Entrepreneur Launches Vegan Cheese Brand After Restaurant Closure 
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Impossible Foods’ First TV Commercial Will Challenge Meat Like Never Before 
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Vegan Brand Forager Project Switches Packaging to Urge Customers to Vote
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Amsterdam Yoga Studio Transforms Into Vegan Ice Cream Shop for Summer 
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