Pour Balsamic Vinegar On Everything, From French Toast to Brussels Sprouts Pour Balsamic Vinegar On Everything, From French Toast to Brussels Sprouts

The Reuben Reinvented: 5 Delicious Vegan Twists on a Classic Sandwich The Reuben Reinvented: 5 Delicious Vegan Twists on a Classic Sandwich

Cinnamon Isn’t Just for Desserts—It Makes These Savory Vegan Recipes Shine Cinnamon Isn’t Just for Desserts—It Makes These Savory Vegan Recipes Shine

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Health + Wellness

The Three-Day Detox Plan Anyone Can Do The Three-Day Detox Plan Anyone Can Do

How to Make Creamy, Dairy-Free Risotto (Plus 6 Recipes to Try) How to Make Creamy, Dairy-Free Risotto (Plus 6 Recipes to Try)

This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide

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