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World’s First Cell-Based Chicken Restaurant Opens in Israel
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Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024
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Whole Foods Launches its Own Vegan Holiday Roast
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New Job Fair Helps Vegan Brands Make Their Work Forces More Inclusive
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This 2020-Inspired Vegan Candle Smells Like Hand Sanitizer, Tiger King, and Banana Bread
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Beyond Meat’s New Bulk Pack Slashes Beyond Burger Price to Just $1.60 Per Patty 
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