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Vegan Taco Bell Lovers, Rejoice: Potatoes Are Coming Back and Beyond Meat Is on the Way 
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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University of Massachusetts Is First to Serve Sweet Earth’s Vegan Bacon Cheeseburger on Campus 
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Budweiser Gives Ad Spot to Black-Owned Vegan Business During National Football Game
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Miyoko’s Food Truck to Give Away 15,000 Vegan Grilled Cheese Sandwiches in Cross-Country Tour
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New Vegan Fried Chicken Cart to Open in Portland 
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