US Government Grants $3.5 Million to California University to Research Lab-Grown Meat US Government Grants $3.5 Million to California University to Research Lab-Grown Meat

Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

9,000 Dunkin’ Locations Add Dairy-Free Coconut Milk 9,000 Dunkin’ Locations Add Dairy-Free Coconut Milk

78 Percent of Americans Are Grilling Plant-Based Meat this Summer 78 Percent of Americans Are Grilling Plant-Based Meat this Summer

Vegan Delivery Orders Spike by 163 Percent in UK in 2020 Vegan Delivery Orders Spike by 163 Percent in UK in 2020

Vegan Short Ribs Just Launched at Supermarkets in Japan Vegan Short Ribs Just Launched at Supermarkets in Japan