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Commercial Fishing, Climate Change, Pollution Threaten More Than Half of the World’s Whale, Dolphin, and Porpoises 
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Social Entrepreneurs Launch $1 Million Grant Program to Promote Plant-Based Foods 
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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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Tabitha Brown Partners with Veganuary to Help Everyone Go Vegan in 2021
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Pizza Chain Donatos Launches Vegan Wings at Nearly 200 Locations
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San Francisco Votes to Slash Meat, Dairy, and Eggs Served in Hospitals and Jails 
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