Tofu vs. Tempeh: What's the Difference? And Which Is Better for You?
Nutrition
Tofu vs. Tempeh: What’s the Difference? And Which Is Better for You?
Guy Fieri's Best Vegan Recipes
Chefs
Guy Fieri’s Best Vegan Recipes
TikTok Made Me Do It: Viral Quesadilla Hacks
Taste Test
TikTok Made Me Do It: Viral Quesadilla Hacks
More Than Just a Latte, Chai Spice Is a Fall Must for Cooking and Baking
Taste Test
More Than Just a Latte, Chai Spice Is a Fall Must for Cooking and Baking
Take a Break From Spinach and Give Bok Choy a Try
Taste Test
Take a Break From Spinach and Give Bok Choy a Try
Gumbo and Beyond: These Vegan Okra Recipes Will Make You Fall in Love With the Vegetable
Taste Test
Gumbo and Beyond: These Vegan Okra Recipes Will Make You Fall in Love With the Vegetable
How to Make Kylie Jenner's Go-to Bone Broth Without Any Bones
Taste Test
How to Make Kylie Jenner’s Go-to Bone Broth Without Any Bones
From DIY Chili Stations to Vegan Ranch: How Tabitha Brown Does Tailgating Season: "Baby, It's Very Good.”
Celebrities
From DIY Chili Stations to Vegan Ranch: How Tabitha Brown Does Tailgating Season: “Baby, It’s Very Good.”
What are the Benefits of Miso Soup? Plus, How to Make This Traditional Japanese Dish Vegan
Nutrition
What are the Benefits of Miso Soup? Plus, How to Make This Traditional Japanese Dish Vegan
We Put Ketchup in Everything—And You Should, Too
Taste Test
We Put Ketchup in Everything—And You Should, Too
Peruvian Staples From Ceviche to Lomo Saltado Get a Plant-Based Makeover
Taste Test
Peruvian Staples From Ceviche to Lomo Saltado Get a Plant-Based Makeover
From Tortellini to Soup to Butter Beans, Vodka Enhances the Flavor and Richness of These Vegan Recipes
Taste Test
From Tortellini to Soup to Butter Beans, Vodka Enhances the Flavor and Richness of These Vegan Recipes
Expert Tips for Making the Best Refried Beans: Cook Low and Slow and Don’t Skip the Seasoning
Taste Test
Expert Tips for Making the Best Refried Beans: Cook Low and Slow and Don’t Skip the Seasoning
How to Make the Best Steak Frites—No Beef Required
Taste Test
How to Make the Best Steak Frites—No Beef Required
Don't Throw Out Your Broccoli Stems, Make These 7 Tasty Recipes Instead
Taste Test
Don’t Throw Out Your Broccoli Stems, Make These 7 Tasty Recipes Instead
Start Your Day Right With These Fall Breakfast Recipes
Taste Test
Start Your Day Right With These Fall Breakfast Recipes
How to Cook With Parsnips, From Creamy Curry to Homemade Crisps
Taste Test
How to Cook With Parsnips, From Creamy Curry to Homemade Crisps
How to Cook With Plantain, the Quintessential Caribbean Ingredient
Taste Test
How to Cook With Plantain, the Quintessential Caribbean Ingredient
How Tiffani Thiessen Makes Plant-Based Family Meals: The 27 Essential Recipes
Celebrities
How Tiffani Thiessen Makes Plant-Based Family Meals: The 27 Essential Recipes
From Nasi Lemak to Laksa, Make These Bold and Flavorful Malaysian Recipes
Taste Test
From Nasi Lemak to Laksa, Make These Bold and Flavorful Malaysian Recipes
From Stir-Fries to Tacos, Soy Curls Are a Meatless Kitchen Must-Have
Taste Test
From Stir-Fries to Tacos, Soy Curls Are a Meatless Kitchen Must-Have
These Ricotta Recipes Skip the Dairy, Not the Flavor
Taste Test
These Ricotta Recipes Skip the Dairy, Not the Flavor
Onions: Vegetable or Herb? In a Way, They're Sort of Both
Taste Test
Onions: Vegetable or Herb? In a Way, They’re Sort of Both
Make Cashew Cream for Velvety Sauces, Dips, Soups, Cheeses, and So Much More
Taste Test
Make Cashew Cream for Velvety Sauces, Dips, Soups, Cheeses, and So Much More
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