How to Make Creamy, Dairy-Free Risotto (Plus 6 Recipes to Try)
Taste Test
How to Make Creamy, Dairy-Free Risotto (Plus 6 Recipes to Try)
You Should Make Rachael Ray's Spicy Vegan Potato Salad Before Summer Ends
Chefs
You Should Make Rachael Ray’s Spicy Vegan Potato Salad Before Summer Ends
The Reuben Reinvented: 5 Delicious Vegan Twists on a Classic Sandwich
Taste Test
The Reuben Reinvented: 5 Delicious Vegan Twists on a Classic Sandwich
How to Make Your Own Mung Bean Eggs for Scrambles, Omelets, and Quiches
Taste Test
How to Make Your Own Mung Bean Eggs for Scrambles, Omelets, and Quiches
Easy One-Pot Meals That Taste Like They Took Days To Make
Taste Test
Easy One-Pot Meals That Taste Like They Took Days To Make
Make Marinara the Old-Fashioned Way With These Expert Sauce Tips
Taste Test
Make Marinara the Old-Fashioned Way With These Expert Sauce Tips
Can You Replace Paneer With Tofu in Indian Recipes?
Taste Test
Can You Replace Paneer With Tofu in Indian Recipes?
Mock Duck Has Been Enjoyed for Centuries. Make It at Home With These Vegan Recipes
Taste Test
Mock Duck Has Been Enjoyed for Centuries. Make It at Home With These Vegan Recipes
These Egg-Free Huevos Rancheros Offer a Tasty Twist on the Mexican Classic
Taste Test
These Egg-Free Huevos Rancheros Offer a Tasty Twist on the Mexican Classic
You Don't Need Chicken or Cheese to Make Delicious Vegan Chicken Parmesan
Taste Test
You Don’t Need Chicken or Cheese to Make Delicious Vegan Chicken Parmesan
Send Your Kids Back to School With These Vegan Lunch Staples, From Chickpea Tuna to Dairy-Free Cheese Sticks
Taste Test
Send Your Kids Back to School With These Vegan Lunch Staples, From Chickpea Tuna to Dairy-Free Cheese Sticks
How to Make Julia Child's Iconic French Recipes Vegan: Advice From a Top Chef
Chefs
How to Make Julia Child’s Iconic French Recipes Vegan: Advice From a Top Chef
There's Food at Home: Recreate Your Restaurant Favorites With These 11 Vegan Copycat Recipes
Taste Test
There’s Food at Home: Recreate Your Restaurant Favorites With These 11 Vegan Copycat Recipes
You Don't Need Clams To Make These Classics: From Vegan Clam Chowder to Clam Rolls
Taste Test
You Don’t Need Clams To Make These Classics: From Vegan Clam Chowder to Clam Rolls
Everything You Need to Know About Salt: From Pink to Black
Nutrition
Everything You Need to Know About Salt: From Pink to Black
These Vegan Lobster Rolls Pack All of the Flavor—No Lobster Required
Taste Test
These Vegan Lobster Rolls Pack All of the Flavor—No Lobster Required
Don't Forget the Bamboo Shoots in Your Next Stir-Fy
Taste Test
Don’t Forget the Bamboo Shoots in Your Next Stir-Fy
The Green Mediterranean Diet Is Even More Plant-Forward. Here's What to Eat, From Mankai Smoothies to Walnut Salad
Nutrition
The Green Mediterranean Diet Is Even More Plant-Forward. Here’s What to Eat, From Mankai Smoothies to Walnut Salad
You Won't Believe These Meatloaf Recipes Are Made From Plants
Taste Test
You Won’t Believe These Meatloaf Recipes Are Made From Plants
'Freakier Friday' Star Jamie Lee Curtis Says She's the "Best" at Caesar Salad. These Recipes Might Take Her Crown
Taste Test
‘Freakier Friday’ Star Jamie Lee Curtis Says She’s the “Best” at Caesar Salad. These Recipes Might Take Her Crown
10 Easy Back-to-School Breakfast Ideas
Taste Test
10 Easy Back-to-School Breakfast Ideas
Cook Like Stanley Tucci: How to Make the Actor's Plant-Forward Italian Dishes
Celebrities
Cook Like Stanley Tucci: How to Make the Actor’s Plant-Forward Italian Dishes
Transform Your Dishes With Meaty Oyster Mushrooms. Here's How to Cook With This Versatile, Nutritious Ingredient
Taste Test
Transform Your Dishes With Meaty Oyster Mushrooms. Here’s How to Cook With This Versatile, Nutritious Ingredient
How to Toast Coconut Without Burning It
Taste Test
How to Toast Coconut Without Burning It
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