Taste Test
How to Make Deviled Eggs Without Using Eggs (Plus, 6 Recipes)
Guide
15 Vegan Essentials You Need for Festival Season 
Taste Test
Caesar Dressing Is the New Ranch, and You’ll Want to Put It On Everything
News
These Are the 156 Winners of the 2025 VegNews Veggie Awards
Hot Products
21 Dairy-Free Coffee Creamers Worth a Second Cup
Taste Test
Dairy Queen’s Blizzard Deal? You Don’t Need It—Try These 5 Dairy-Free Recipes Instead
Taste Test
March’s Most Popular Vegan Recipes, From Sushi Sandwiches to Crunchwraps
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9 Healthy Frozen Meals for Busy Nights
Taste Test
The Only Thing Better Than Foraging Your Own Ramps Is Cooking With Them
Restaurants
No Surcharges Here: The 17 Best Vegan Coffee Shops in the US
Taste Test
Cooking With Mustard? It’s the Secret Ingredient to Transforming Sauces
Hot Products
15 Amazon Spring Deals on Vegan Snacks With Some Savings Over 50%
Guide
What’s Vegan at Peet’s Coffee? The Complete Guide
The Best Way to Cook With Asparagus, a Spring Classic
Taste Test
The Best Way to Cook With Asparagus, a Spring Classic
Target Circle Week: 15 Vegan Deals You Can’t Miss
Hot Products
Target Circle Week: 15 Vegan Deals You Can’t Miss
Nutrition
Relax, You’re Probably Getting Enough Protein (But Maybe Eat More Plants)
Taste Test
How to Make Summer Rolls, the Healthier, Fresher Spring Roll You Can Eat Year-Round
Environment
Is Almond Milk Bad for the Environment? And How Does It Compare to Cow’s Milk?
Recipe
Lemon Capellini With Homemade Almond Parmesan
Taste Test
13 Ways to Prepare Kale: From Pasta to Pesto
Taste Test
From Hand-Dipped to French Fry-Coated, These Vegan Corn Dog Recipes Are Irresistible
Hot Products
25 Easy Vegan Meals at Trader Joe’s for Lazy Days
How to Master the Art of Crudité
Taste Test
How to Master the Art of Crudité
Jackfruit vs. Seitan: Which Makes the Best Vegan Brisket?
Taste Test
Jackfruit vs. Seitan: Which Makes the Best Vegan Brisket?
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