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45 Vegan Cookies for Every Occasion: From Chocolate Chip to Nutella-Stuffed
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Cassava Root is Rich in Vitamin C, But Don’t Eat it Raw. Here’s How to Cook With It
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Make These Storebought Roasts the Star of Your Plant-Based Thanksgiving (Plus Recipes!)
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Store-Bought Salad Dressing Just Doesn’t Cut It Anymore, Make These Easy Vegan Dressings Instead
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How to Order Healthy, Plant-Based Food at Meat-Heavy Chain Panera Bread
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Transform Your Dishes With Meaty Oyster Mushrooms. Here’s How to Cook With This Versatile, Nutritious Ingredient
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