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Can This Vegan Spider Silk Replace Single-Use Plastics?
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The Long-Term Consequences of a Keto Diet: Heart Disease, Diabetes, and Cancer, New Study Finds
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Vegan Cheese Queen Miyoko Schinner Is Making Wine Country Vegan Friendly with New Campaign
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Prime Roots Launches Realistic Vegan Bacon in Sriracha, Black Pepper, Maple, and Hickory Flavors
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Dunkin’ CEO On Adding a Vegan Doughnut: “We Are Looking at It Closely”
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