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These Are the 156 Winners of the 2025 VegNews Veggie Awards
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Bananas on Salad? This Is How Americans Like to Eat Their Greens
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You Won’t Believe What They’re Making Milk Out of Now: Meet the Dairy-Free Category’s Next Generation
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Food News of the Week: Bafta Serves Vegan Caviar, Oatly Sales Spike, and the US Gets a New Vegan Egg
How to Be a Responsible Drinker and Still Have Fun
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How to Be a Responsible Drinker and Still Have Fun
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Can an Apple a Day Keep Air Pollution Away? What New Research Says About Your Fruit Habit
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