News
Regenerative Farming and $700 Million Have Made Your Oat Milk Political Now
Taste Test
The Dreamiest Dairy-Free Burrata Recipes You’ll Want To Make on Repeat
Taste Test
These Vegan Carbonara Recipes Ditch the Eggs and Dairy, Not the Flavor
Restaurants
The Best Coffee Shops in New York City Serving up Oat Lattes, Pastries, and Iced Matcha
Why Pea Protein Is the Ingredient of Choice for So Many Food Brands
Nutrition
Why Pea Protein Is the Ingredient of Choice for So Many Food Brands
Taste Test
Where to Get Vegan Thanksgiving Sandwiches—And 5 Recipes to Help You Make Your Own
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