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Impossible Burger Launches at Sprouts Markets Across 23 States
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Vegan Startup Raises $300 Million to Make High-Tech Dairy Without the Cow
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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Interest in Veganism Hits All-Time High in 2020, Google Trends Report Shows
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Consumers Keep Replacing Dairy With Vegan Milk, Says USDA
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