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USDA Just Got Sued for Increasing Slaughter Speeds to 175 Chickens Per Minute
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Vegan Chef Matthew Kenney Just Launched Dairy-Free Cannoli Ice Cream
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OITNB Star Taryn Manning Is “Obsessed” with Vegan Tacos 
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New Vegan Egg Launches in the US
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Two-Year Study Reveals How the Meat Industry Profits from Severely Deformed Chickens
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Food Truck Sells Out of 1,000 Servings of 3D-Printed Vegan Meat in Five Hours
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