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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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Costco Is Testing Vegan Jalapeño Mac and Cheese
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Federal Judges Reject Meat Industry’s Attempt to Overturn Animal Welfare Law
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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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The O.C.’s Rachel Bilson Is Obsessed with Oat Milk. Here’s Why.
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