News
Vegan Gym to Bulk Up Portland’s Plant-Based Scene
by Anna Starostinetskaya
News
Americans Find Plants as Meaty as Animals
by Anna Starostinetskaya
News
Vegan Milk is Top Consumer Trend in UK
by Anna Starostinetskaya
Recipes
Vegan Irish Stout Stew
by Isa Chandra Moskowitz
News
Vegan Grocer Opens Adjacent to MooShoes in New York City
by Anna Starostinetskaya
News
MD Debunks Myth that Humans Evolved to Eat Meat
by Anna Starostinetskaya
News
M&M’s Lobbyist Fights for Almond Milk on Capitol Hill
by Anna Starostinetskaya
Recipes
Maple-Peanut Butter Pancakes
by Kristy Turner
Recipes
Peach & Blackberry Parfait
by Donna Klein
News
Self-Serve Juice Bar Debuts at Whole Foods
by Anna Starostinetskaya
News
Gold Star Debuts First Meat-free Cincinnati-Style Chili
by Anna Starostinetskaya
Recipes
Roasted Indian Cauliflower
by Richa Hingle
Recipes
Vegan Tofu Bánh Mì
by Robin Robertson
News
Independent Advises Christians to Go Vegan for Lent
by Anna Starostinetskaya
Recipes
Reginald’s Homemade Nut Butters
by Anna Starostinetskaya
News
Canada’s Potato Milk Coming to US
by Anna Starostinetskaya
Recipes
Walnut, Arugula, & Basil Pesto
by Natalie Norman
News
Danone Cuts Dairy Ad Budget to Focus on Plants
by Anna Starostinetskaya
Home + Lifestyle
6 Ways to Woo a Vegan Girl Online
by Anna Starostinetskaya
News
Get Ready for a “Cow” That Makes Almond Milk
by Anna Starostinetskaya
News
Non-Dairy is Driving Ice Cream Industry Growth
by Anna Starostinetskaya
News
Dairy Company Explores Plant-based Yogurt
by Anna Starostinetskaya
Recipes
Raw Dark Chocolate Hearts
by Anna Starostinetskaya
