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Unilever’s New Vegan Bacon Technology Makes It a Worthy Contender for Meat Lovers Unilever’s New Vegan Bacon Technology Makes It a Worthy Contender for Meat Lovers
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Shake Shack Is Throwing a Plant-Based Picnic in These 10 Cities Shake Shack Is Throwing a Plant-Based Picnic in These 10 Cities
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20 Percent of the Top Independent Restaurants in the US Don’t Serve Any Meat: Report 20 Percent of the Top Independent Restaurants in the US Don’t Serve Any Meat: Report
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It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras. It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
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Food News of the Week: Barbie Mayo, Honey Chicken Sandwiches, and AI Turtle Soup Food News of the Week: Barbie Mayo, Honey Chicken Sandwiches, and AI Turtle Soup
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