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Seoul Korea Just Released a Meatless Restaurant Guide
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KFC Is Working To Make Vegan Chicken Perfect. And It Could Hit All 4,000 Stores “Soon.” 
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Tofu Sales Skyrocket Amid COVID-19 Pandemic 
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Good Catch’s Vegan Crab Cakes Cost Just $0.58 Each In These New Bulk Packs
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Canada’s Version of Chipotle Now Serves Vegan Cheese at 140 Locations
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