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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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UK Government Report Recommends Brits Slash Meat Consumption by 30 Percent
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The USDA Just Invested $10 Million in Lab-Grown Meat
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Qatar Is Poised to Become Second Country in the World to Allow Sale of Lab-Grown Meat
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Olympian Carl Lewis and Vegan Milk Brand Silk Are Supporting Black College Athletes. Here’s How They’re Doing It.
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