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Dallas Is Getting Its First Sober Vegan Charcuterie Bar 
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Domino’s Launches Meatless “Unthinkable Pizza” in India
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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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Jane Goodall to Receive Award for 60 Years of Animal Service. Here’s What She’s Done
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UN Endorses Call for a Global Shift to a Plant-Based Diet
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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