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New Store in Sweden Prices Foods Based on Climate Impact
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This Scientist Is Developing the Perfect Milk for Vegan Cheesemaking
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Canada’s Vegan Butcher to Acquire a Dairy-Free Cheese Brand
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Vegan Fish to Be Recognized as “Sustainable Seafood”
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Plant-Based Meat Is About to Get Cheaper Thanks to Massive New Vegan Facilities in Europe, China, and US
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New Vegan Documentary Takeout Connects Animal Agriculture and Amazon Deforestation
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