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Virtual Vegan Culinary School Launches to Train Chefs in the Future of Food
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Earthlings Filmmaker Releases New Documentary About Slain Vegan Activist Regan Russell
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This Liquor Brand’s Horchata Is Now So Vegan That It Doesn’t Call Its Boyfriend “Honey”
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New Australian Factory to Produce 10 Million Pounds of Vegan Meat Per Year
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Soccer Stadium to Serve a Vegan Version of Popular British Beef Drink
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Old-School Philadelphia Bakery Is Reborn As Vegan Cookie Shop
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