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Chicago’s First Vegan Taqueria Is Mexican Mom-Approved Chicago’s First Vegan Taqueria Is Mexican Mom-Approved
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How About Vegan Shrimp That Saves the Oceans Instead of Depleting Them? How About Vegan Shrimp That Saves the Oceans Instead of Depleting Them?
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Why This Michelin-Starred Chef Created His Own Brand of Vegan Mushroom Meat Why This Michelin-Starred Chef Created His Own Brand of Vegan Mushroom Meat
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This Toronto Cheese Master Makes Vegan Brie That’s Just Like the Real Thing This Toronto Cheese Master Makes Vegan Brie That’s Just Like the Real Thing
Restaurants
Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds
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