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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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Vegan Spam Took Over Asia. Now It’s Coming for American Menus
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New Zealand Military Rejects Recruit Due to Plant-Based Diet
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New Vegan Fine Dining Restaurant Just Opened in Dallas
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Love & Hip Hop Stars Safaree and Erica Mena: “We Went Vegan and It Feels Great”
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Vegan Butcher Shop’s Sales Spike by Nearly 600 Percent
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