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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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That Weird Oatly Super Bowl Commercial Was Actually Pretty Great
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Costco Does It Again: Bulk Violife Vegan Cheese Shreds And Slices Are Coming
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170,000 People Demand EU to Allow Use of “Burger” Labeling on Vegan Products
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Ashton Kutcher Joins Cell-Based Meat Company to Develop 3D Bioprinting 
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