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122 Groups Take Action Against Tyson for Failing to Protect Workers From COVID-19 
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Singaporean Teenagers Were the First to Order Eat Just’s Lab-Grown Chicken—Here’s What They Thought
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IKEA to Make 50 Percent of Food Menu Plant-Based by 2025
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Plant-Based Protein Industry Raises $741 Million in Investments During COVID-19
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20-Member Coalition Demands USDA Slow Slaughter Speeds Amid COVID-19 Pandemic
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Soccer Stadium to Serve a Vegan Version of Popular British Beef Drink
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